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Sushi 102

Course number : 2562   
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Expand your skills by learning more advanced techniques than in Sushi 101 (although NOT a prerequisite). Menu will include Tuna Shrimp Roll with Green Onions and Spicy Sambal, California Hand Roll, Reverse Shrimp Tempura Roll with Cucumber topped with Eel Sauce, and Miso Soup. Included in the class fee will also be a sushi rolling mat that's yours to keep. This is a hands-on class so please bring your chef's knife, cutting board, and apron with you to class. We will be sampling all the dishes prepared! Materials: $15 at class.

Class Details

1 Sessions

Roseville Center

Mayumi Tavalero 

Class Fee: 


Material Fee:


Schedule Information

Date(s) Class Days Times Location Instructor(s)
8/1/2018 Wed 6:30 PM - 8:30 PM Roseville, Roseville Center  Map, Room: RVC-255 Mayumi Tavalero